Nov 5, 2012
It's getting cooler outside and the Holiday baking ideas are all emergeing But first here's something for every season, make your taste buds and tummy extremely happy with my Nanny's Banana Bread! So after eating a slice with a cup of tea, I put this recipe up on Snapguide so everyone could experience the joy that come with of this delicious treat.
The Recipe
Oct 11, 2012
Foodies and home show enthusiasts, take note – the Vancouver Home + Design Show opens in grand form tonight at BC Place and it’s one event that’s sure to be savoured. From expert cooking advice to trendy recipes and this season’s must-have products for the home (and kitchen!), the Vancouver Home + Design Show’s opening night celebration is chock-full of everything you need to live your life in great taste.
Sep 27, 2012
Today, we feature another big name coming to this fall’s Vancouver Home + Design Show and folks, this one hardly needs an introduction. After all, as both a local and internationally renowned cooking star, Chef Rob Feenie is no stranger to most Vancouverites.
Born and raised in Burnaby, Rob’s culinary success has made him one of the most recognized and respected names in the restaurant industry. In 2005, he shot to international fame when he defeated Chef Masaharu Morimoto to become the first Canadian winner of popular television show Iron Chef America. In addition to leading the culinary team at Cactus Club Café in the creation of simple, globally inspired cuisine that utilizes fresh, local and sustainable ingredients, Rob also recently penned his third cookbook, Casual Classics: Everyday Recipes For Family and Friends, now available in bookstores everywhere (be sure to snag a signed copy at the show – keep reading for more on that!).
Sep 13, 2012
You might call Quang Dang the prodigal son of West Restaurant + Bar, where he started his career as a junior sous chef. After working at a number of top Vancouver eateries, Chef Dang made his return to West last year as Executive Chef. We’re thrilled to have him as part of our Savour Your Life Cooking Stage line-up at the Vancouver Home + Design Show, where he’ll be sharing his signature modern take on a popular classic: brunch. Make sure to catch him live on Sunday, October 14 at 1PM – and read through to the end of this entry to learn how you could win a round of appetizers for four at West Restaurant + Bar!
THE PROFILE
Aug 30, 2012
Photo via Fable
The Vancouver Home + Design Show is getting set to debut one of the city’s most exciting cooking competitions: the Savour Thursday Dessert Duel, happening Thursday, October 11 at 6pm on the Savour Your Life Cooking Stage.
This month, we’ve profiled our first two esteemed competitors. Last but not least, today the spotlight shifts to our third and final entry: Curtis Luk, Top Chef Canada competitor and pastry chef at hot new eatery Fable. He’ll also be appearing alongside Fable executive chef (and fellow Top Chef Canada competitor) Trevor Bird on the Savour Your Life Cooking Stage, demonstrating two of the restaurant’s top-selling farm-to-table dishes. They’re to die for – just wait. Or better yet, visit them at Fable to get a little advance tasting! Plus, catch Trevor as he lends a hand during the Samsung Passion for Fresh Cooking Challenge on Design Saturday, October 13, where he’ll pair up with an amateur chef with the goal of winning $7,500 worth of Samsung Home Appliances.
Aug 24, 2012
Thanks to everyone who took part in our fabulous giveaway for a night out at YEW Restaurant & Bar in the Four Seasons Vancouver. Who doesn't love a delicious farm-to-table dinner celebrating the best local, seasonal ingredients? Be sure to catch the YEW team (including executive chef Ned Bell, executive chef Bruno Feldeisen and restaurant chef Sean Murray) on the Savour Your Life Cooking Stage at this fall's Vancouver Home + Design Show, October 11-14, 2012 at BC Place Stadium.
As for the winner? Drum roll please...
Aug 23, 2012
For the first time ever, the Vancouver Home + Design Show will be the site for one of the city’s hottest cooking competitions: the inaugural Savour Thursday Dessert Duel, happening Thursday, October 11 at 6pm on the Savour Your Life Cooking Stage.
Every Thursday in August, we’ll be profiling one of our three esteemed competitors. Today’s featured talent? Thomas Haas, famed chocolatier and the proprietor of Thomas Haas Fine Chocolates & Patisserie.
Aug 16, 2012
As we mentioned yesterday, one of Vancouver’s most hotly anticipated culinary events is taking place at this fall’s Vancouver Home + Design Show: the inaugural Savour Thursday Dessert Duel, happening Thursday, October 11 at 6pm on the Savour Your Life Cooking Stage.
Every Thursday in August, we’ll be profiling one of our three esteemed competitors. First up? Bruno Feldeisen, executive pastry chef of YEW Restaurant & Bar at the Four Seasons Vancouver.
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